restaurant be レストランビー
restaurant be レストランビー

Access: A 7-minute walk from stop Hatchobori power, take the tree-lined avenue to peace avenue direction, the second floor of the black building in the next corner past the tree-lined avenue post office.

Specials

  • Passage beef (Takehara) back loin Meat Glee beef Shuk and Refall claim

    Passage beef (Takehara) back loin Meat Glee beef Shuk and Refall claim

    Passage beef (Takehara) back loin Meat Glee beef Shuk and Refall claim
    2,600 yen (100 g -)

    Grilled the back loin of the head chef sticking cottage beef.You can enjoy deep richness.Please take this opportunity.

  • Wine fair where the theme changes every month!

    Wine fair where the theme changes every month!

    Wine fair where the theme changes every month!
    5000 Yen

    Wine fair to be held at the end of every month! Meals etc with important people ... You can use it for various scenes.We are waiting for reservations / inquiries.May 'Bonito' is the theme ♪

  • Lunch course you can use for various scenes ◆ From 2300 yen

    Lunch course you can use for various scenes ◆ From 2300 yen

    Lunch course you can use for various scenes ◆ From 2300 yen
    2300 yen ~

    It is a lunch course that you can use for a casual dinner party.We use seasonal ingredients abundantly.

  • Passage beef (Takehara) back loin Meat Glee beef Shuk and Refall claim
  • Wine fair where the theme changes every month!
  • Lunch course you can use for various scenes ◆ From 2300 yen

Atmosphere of the shop

  • It is recommended for luncheon souvenir with plenty of openness.In the calm color scheme shop, the dishes colored with colorful vegetables are shone.

    It is recommended for luncheon souvenir with plenty of openness.In the calm color scheme shop, the dishes colored with colorful vegetables are shone.

  • A popular private room limited to one room can be used from 2 people up to 4 people, including dates, entertainment, girls' association and so on.Please make your reservation as soon as possible.

    A popular private room limited to one room can be used from 2 people up to 4 people, including dates, entertainment, girls' association and so on.Please make your reservation as soon as possible.

  • Pairing of wine, please leave it to sommelier.Than standing 10 types of before and after a glass of wine, sommelier will do pairing a cup to match the cuisine.

    Pairing of wine, please leave it to sommelier.Than standing 10 types of before and after a glass of wine, sommelier will do pairing a cup to match the cuisine.

  • It is recommended for luncheon souvenir with plenty of openness.In the calm color scheme shop, the dishes colored with colorful vegetables are shone.
  • A popular private room limited to one room can be used from 2 people up to 4 people, including dates, entertainment, girls' association and so on.Please make your reservation as soon as possible.
  • Pairing of wine, please leave it to sommelier.Than standing 10 types of before and after a glass of wine, sommelier will do pairing a cup to match the cuisine.

DRINK

  • 【wine】

    • red wine

      Glass 800 yen
    • White wine

      Glass 800 yen
    • Champagne

      Glass 1200 yen -
    • Grappa Barirri di SASSICAIA

      1,200 yen
    • Calvados blur Grand Soraju

      800 yen
  • 【beer】

    • Kirin Buraumaisuta

      700 yen
  • 【Cocktail】

    • Kitty

      800 yen ~
    • keel

      800 yen ~
    • Mimosa

      800 yen ~
    • Kir Royale

      800 yen ~
    • A gin and tonic

      800 yen ~
    • Vodka tonic

      800 yen ~
    • China Blue

      800 yen ~
  • 【Non-alcoholic】

    • Kirin Free

      600 yen ~
    • Suntory All Free

      600 yen ~
    • Sampere - Gurino (250ml)

      600 yen ~
    • Perrier (330ml)

      600 yen ~
    • Garubanina Blue (330ml)

      600 yen ~

LUNCH

    • 5000 yen course: Please go to the luncheon and dinner party ◆ Special course with fish and meat on the main course (8 items in all) with drink ◎

      ¥ 5400 (tax included)

      Amuse / Various bread / marinated firefly squid with light mousse and anchovy sauce · One dish of spring vegetables · Royale of thick Omaru shrimp / Roulet of rhubarb Flavor of truffle balsamic vinegar sauce / Porcine beef lamb with Hokkaido Low temperature vacuum cooking Refol scented juice / Today's fromage Homemade Orange Marmalade and / Choice of dessert / drink

    • 3000 yen course: course with fish and meat on the main course (6 items in total) with soup, dessert and drink of the day ◎

      3240 yen (tax included)

      Amuse / Today 's appetizer / Today' s soup / Bread / Today 's Soup / Bread / Tonight' s Confetti Spring Cabbage and Homemade Bacon 's Blaze Or Ebisu Snapper' s Poiré Cherry Shrimp Scented Cucumber Sauce / ◆ Meat ◆ Hiroshima Chicken Breast Meat With cold vacuum cooked salad with orange dressing or Spanish durock pig shoulder loin meat low temperature vacuum cooked sherry vinegar sauce (+1000 yen passion beef loin / + 1500 yen domestic beef fillet) / choose dessert / drink

    • 2300 yen Course: Light course (5 items in all) to choose fish or meat on the main Soup with dessert · drink ◎

      2490 yen (tax included)

      Amuse / Appetizer Assortment / Today's Soup / Bread / Today's Soup / Pan / Spring Cabbage and Homemade Bacon Breise or Ebisu Snapper's Poiré Cherry Shrimp Scented Cucumber Sauce or ◆ Meat ◆ Hiroshima Chicken Breast of Meat Cold vacuum cooking salad with orange dressing or Spanish du rock pork shoulder loin meat low temperature vacuum cooked sherry vinegar sauce (+1000 yen passion beef loin / + 1500 yen domestic beef fillet) / dessert / drink

    • 12000 yen course: Recommended chef Ishida full course (9 items in total) with drink ◎

      12960 yen (tax included)

      Amuse / bread / sauce of asparagus pickled in the San-in area Sanji shrimp and asparagus sauce obtained from the San-in area · Glyae of foie gras and panda bis · rapin stewed mustard of spring and vegetables · Royale of Omar / saffron-flavored pozzer of Setouchi Mebal and water squid Bordee seaweed butter Claims source / Hiroshima beech loin meat low temperature vacuum cooked with Chablis and black truffle of Maiyu for a limited time Dijon mustard and Red wine's Reddiction / Fromage / Dessert / Drink

    • 8000 yen Course: French kaiseki course (all 10 items) with drink ◎

      8640 yen (tax included)

      Chef Chef Ishida Kiji's Random French kaiseki course

    • Lunch drink menu ※ alcohol (glass wine · beer etc.) + 300 yen, glass champagne + 900 yen

      0 Yen

      Drink Contents <Soft drinks> ■ Coffee ■ Tea ■ Espresso ■ Flavor tea ■ San Peglino ■ Perrier ■ Orange juice ■ Grapefruit juice ■ Italian Blood Orange Juice ■ Guava juice ■ Apple apple ■ Apple apple vinegar & mango ■ Apple vinegar & lemon ■ Black vinegar & Honey <Alcohol> ■ Beer (giraffe) ■ Glass of wine (red or white or champagne)

ACCESS

  • Address
    広島県広島市中区三川町6-15 並川ビル2階
  • Traffic access
    A 7-minute walk from stop Hatchobori power, take the tree-lined avenue to peace avenue direction, the second floor of the black building in the next corner past the tree-lined avenue post office.

COUPON

    • 【Dinner course limited】 ★ Small flower present for celebrations of an important day

      • Presentation conditions
        At the time of booking
      • Conditions of use

        1 group 1 time 1 sheet / reservation required / 1 person ~ / Flowers that can be prepared vary according to the reservation situation

      • Expiration date
        Until the end of June, 2018
    • [Recommended for those who use the course]
      Various courses + 2,000 yen for 2 hours with all you can drink ◎

      • Presentation conditions
        At the time of booking
      • Conditions of use

        Other ticket service · Can not be used in combination / 2 people ~ / Lunch not available / Reservation required

      • Expiration date
        Until the end of June, 2018